{"id":196,"date":"2012-03-16T17:51:13","date_gmt":"2012-03-16T21:51:13","guid":{"rendered":"http:\/\/www.slopeslayer.com\/wordpress\/?page_id=196"},"modified":"2018-03-28T17:48:37","modified_gmt":"2018-03-28T21:48:37","slug":"recipies","status":"publish","type":"page","link":"http:\/\/www.slopeslayer.com\/wordpress\/?page_id=196","title":{"rendered":"Recipes"},"content":{"rendered":"

SLOPESLAYER CHILI, <\/strong>\u00a0no wind at the slope, make some of your own…<\/span><\/p>\n

Ingredients:<\/p>\n

1 pound of the best ground beef you can find<\/span><\/p>\n

1 chopped onion, or a half if it’s a big one<\/span><\/p>\n

1\/2 a red pepper chopped<\/span><\/p>\n

3 cloves minced garlic<\/span><\/p>\n

16 oz. can of diced tomatoes<\/span><\/p>\n

(2) 8 oz. can of tomato paste<\/span><\/p>\n

15 oz. can red kidney beans, do not drain<\/span><\/p>\n

(2) 15 oz. can black beans, do not drain<\/span><\/p>\n

15 oz. can chick peas, drain<\/span><\/p>\n

3 teaspoons of chili powder<\/span><\/p>\n

\u00bd teaspoon of salt<\/span><\/p>\n

\u00bd teaspoon of dried crushed basil<\/span><\/p>\n

\u00bc teaspoon of black pepper<\/span><\/p>\n

\u00bd – 1 1\/2 teaspoons of hot sauce, or not and add latter<\/span><\/p>\n

2 Tablespoons of molasses<\/span>\u00a0\u00a0<\/span><\/p>\n

4 Tablespoons of brown sugar<\/span><\/p>\n

In a skillet cook ground beef, onion, and garlic\u00a0<\/span>till browned, drain excess fat.\u00a0<\/span>Combine all ingredients in a crock pot, cook on high\u00a0<\/span>for 45-60 minutes, start eating\u2026.in bowls, over rice or over egg noodles.<\/span><\/p>\n

 <\/p>\n

SLOPER NO BAKE CHEESECAKE, <\/span><\/strong>very fast and very tasty<\/span><\/p>\n

Ingredients:<\/p>\n

3 packages softened Philadelphia Cream Cheese
\n1\/2 cup heavy whipping cream
\n1\/8 cup brown sugar
\n3\/4 cup white sugar
\n1 teaspoon vanilla
\n1\/4 cup powdered sugar<\/p>\n

Whip it together with the blender, scoop some in a bowl, stick some cookies in it, then add some\u00a0fruit\u00a0preserves if you like.<\/p>\n

 <\/p>\n

Soaring Strawberry Smoothie\u00a0<\/span><\/p>\n

In the blender: one serving\u2026.<\/p>\n

(6) frozen strawberries<\/p>\n

(1) of a banana<\/p>\n

(4) ice cubes<\/p>\n

6-8 oz of unsweetened (plain) soy milk, add until mix runs smooth<\/p>\n

Warning: mixture may induce ice-cream headaches when consumed, also very tasty and healthy. Substitute a meal with it.<\/p>\n

 <\/p>\n

Half-pipe<\/span>\u00a0Hummus<\/span><\/p>\n

Ingredients:<\/p>\n

\u00b7 2 garlic cloves, mashed and sliced coarsely<\/p>\n

\u00b7 1\/8 \u2013 1\/4 cup chopped onion<\/p>\n

1 15-oz cans of garbanzo beans (chickpeas), drained, save liquid to add back in.<\/p>\n

\u00b7 1\/3 cup of sunflower seeds, or pumpkin, or crushed walnuts<\/p>\n

\u00b7 2 Tablespoons of lemon juice<\/p>\n

\u00b7 1\/3 cup olive oil, or sesame seed oil (more cost though)<\/p>\n

\u00b7 1\/4 teaspoon of paprika and maybe some jalapeno\/cayenne pepper if you would like it hotter<\/p>\n

\u00b7 1\/8 teaspoon cumin<\/p>\n

\u00b7 1 teaspoon peanut butter (unsweetened)<\/p>\n

Dip: corn chips, unbleached whole grain tortillas or vegetables.\u00a0I’ve\u00a0made it with black bean and kidney beans too.<\/p>\n

METHOD:\u00a0In a food processor\/blender, combine everything and add in 1\/3 -1\/2 of the liquid from the beans, process until smooth.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

SLOPESLAYER CHILI, \u00a0no wind at the slope, make some of your own… Ingredients: 1 pound of the best ground beef you can find 1 chopped onion, or a half if it’s a big one 1\/2 a red pepper chopped 3 … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"sidebar-page.php","meta":[],"_links":{"self":[{"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=\/wp\/v2\/pages\/196"}],"collection":[{"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=196"}],"version-history":[{"count":11,"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=\/wp\/v2\/pages\/196\/revisions"}],"predecessor-version":[{"id":1198,"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=\/wp\/v2\/pages\/196\/revisions\/1198"}],"wp:attachment":[{"href":"http:\/\/www.slopeslayer.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}